Pritong Talakitok
Fried Talakitok with Calamansi by Angie Pastor. Filipinos use the word talakitok
Fish in Philippine Cuisine: Isda
“Isda at Gulay” (Fish & Vegetables) by Tina Carolino
Fried Talakitok with Calamansi by Angie Pastor. Filipinos use the word talakitok
Sinabawang Maya-Maya by Mommy Shelette. Maya-Maya is the Tagalog name for the
Pesang Tilapia by Mommy Shelette.
Tilapia is a favorite fish to eat in the Philippines. It can be fried or grilled, or in the case of the dish pesang tilapia, cooked with ginger in a stew.
Nilagang Dalag (Boiled Mudfish). Photo by Mildred Cruz.
Inihaw na Hitò (Grilled Catfish). Photo by Mildred Cruz.
Crispy Tawilis with Vinegar by Angie Pastor. For orders in Manila, 09369815475.