Meat

Meat in Philippine Cuisine. The commonly used Filipino word for “meat” is karne, from the Spanish carne.

KBL (Ilonggo Style)

KBL (Kadyos + Baboy + Langka). Photo by Mommy Shelette. Kadios refers

Tapang usa is cured deer meat. The native Aetas who live in

Adidas + Saluyot by Mommy Shelette.

In the Philippines, adidas refers to chicken feet.

The usage derives from the fact that the chicken’s three claws are reminiscent of the trefoil logo of the German shoe company Adidas.

Liver Steak by Mary Rizale. Atay is the Tagalog word for liver.

The word “inasal” means grilled or barbecued. Chicken Inasal is a famous

Inihaw na Baboy at Inihaw na Isaw. Photo by Angie Pastor. For

An iconic dish of the Ilocano people

Classic Filipino Menudo by by Mommy Shelette.

Sweet Pork Longganisa by Angie Pastor

Longganisa = Philippine Sausages

Sinampalukang Manok by Mommy Shelette. Sampalok is tamarind. Manok is chicken. Okra