Filipino Food

Pancit Cabagan

A noodle dish associated with Northern Luzon, particularly the provinces of Isabela

Ginataang Bilubilo by Angie Pastor.

A delicious sweet Filipino snack… Fruits, roots crops, and balls of glutinous flour cooked in coconut milk.

(This page on Tugabang is currently undergoing editorial review.) Kingdom: Plantae Division:

Photo of Buli Fruits by Mildred Cruz.

Also known as silag or budyawi.

Also known as Zambo Rolls — from the Zamboanga peninsula of the large island of Mindanao in southern Philippines!

Lokot-lokot is a crunchy, golden brown delicacy produced and served during special occasions.

KBL (Kadyos + Baboy + Langka). Photo by Mommy Shelette. Kadios refers

Photo of Keleroy by Mildred Cruz.

Also known as tinutong or ginataang minatamis na munggo or ginataang tutong.

Keleroy is basically malagkit (glutinous / sticky rice) cooked with sweet mung beans and gata (coconut milk).

A sweet “soup” from the Visayas region.

Tagalog name for skipjack tuna

This is a Cebuano treat.