




Lokot-Lokot
Also known as Zambo Rolls — from the Zamboanga peninsula of the large island of Mindanao in southern Philippines!
Lokot-lokot is a crunchy, golden brown delicacy produced and served during special occasions.



Banana Ketchup
Bottles of UFC Tamis Anghang Banana Catsup on Store Shelf. Photos by Angie Pastor.
Banana ketchup is a popular Filipino condiment made from bananas, sugar, vinegar and spices. Its natural color is brownish, but it is colored red to resemble tomato ketchup.

Pinggang Pinoy
A visual tool developed by the Food and Nutrition Research Institute to help Filipinos acquire healthy eating habits.

Galunggong
Fried Galunggong by Eva Argenos.
