Ginisang Burong Mustasa
MGA SANGKAP / INGREDIENTS 3 puswelong burong mustasa (hiwa-hiwa) 1/4 kilong hipon
Tokwa’t Baka
Photos by Jeric Travis. Tokwa’t Baka (Tofu & Beef) from Carinderia ni Tandang Sora in Dubai, United Arab Emirates.
For those who don’t have than much of a liking for pork or are prohibited from eating the so-called other white meat, Tokwa’t Baka (Tofu & Beef) is a great alternative.
Seafood with Potatoes & Corn!
Photo by Kaycel Corral of fresh Filipino seafood bounty in one dish!
Chef Jordy Navarra in the SCMP: There’s More to Filipino Food Than Balut
There’s more to Filipino food than balut, chef Jordy Navarra says.
Interview by Andrew Sun in the South China Morning Post.
Gold Eagle
Product of San Miguel Brewery. Tagline: Sama-samang Mag Jamming, Sama-samang Mag Gold
Nesha’s Sweet Desserts
Nesha’s Sweet Desserts in the Bacolod City area of Negros Occidental province.
Yema-Filled Palitaw Balls
Yema-Filled Palitaw Balls by Nesha’s Sweet Desserts in the Bacolod City area
