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  • Crispy Kangkong (Filipino)
    Crispy Kangkong
    Posted in: General Info

    Photo by Mildred Cruz of Crispy Kangkong served at a birthday party. Kangkong is a semi-aquatic tropical plant that’s a popular vegetable in the Philippines. Its name has been translated into English as swamp cabbage or river spinach.   More information and perhaps a recipe after the website upgrade. Please check back. 🙂

  • kangkong
    Posted in: Vegetables

    Scientific name: Ipomoea aquatica

    Kangkong is a popular vegetable in the Philippines. It’s been called “water spinach” or “swamp cabbage” in English because it grows in water.

  • Sinigang na Bangus
    Sinigang na Bangus
    Posted in: Recipes

    Bangus is milkfish, the fish most commonly used in recipes for sinigang na isda (sour stew of fish). This recipe is for sinigang na bangus. Ingredients for Sinigang na Bangus   * 1 piece large bangus, cleaned and sliced into serving pieces * 5 cups water * 1 small ginger, sliced * 2 pieces tomatoes, […]