Fudgee Barr Macapuno cream-filled cake bar… Product of Rebisco… Macapuno is a “mutant” coconut species the grows in the Philippines… The company also has other creamy fillings for their cake bars, such as Vanilla, Mocha and Durian.
Stik-O is a popular brand of chocolate-flavored wafer sticks in the Philippines. Recently, there have been newer flavors like ube, strawberry and coconut pandan.
Shingaling is a deep-fried flour snack that has the shape of fat string beans. People unfamiliar with it tend to mistake it for deep-fried chicken intestines.
Buko (“young coconut”) is the white coconut strands, while Pandan (screwpine leaves) refers to the flavor and green color of the gelatin cubes. This could be considered a dessert salad or a drink, depending on the amount of liquid added. 🙂